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Our newest offering, Nicaragua Las Morenitas, a standout coffee from the Cerro Bonetillo area in the Jinotega region of Nicaragua.
This vibrant coffee bursts with notes of raspberry, mango, and chocolate, and shines when brewed using a Moka Pot, cafetiere, Espresso machine, or Filter.
The farm operates as a team, and the coffee is processed on-site at the farm’s own wet mill, overseen by their production Manager while thier rigorous cupping process and meticulous work has helped Las Morenitas earn recognition in the Cup of Excellence.